Manual Frozen Meat Slicer - Stainless Steel, Adjustable 0.3 to 15 mm

This manual frozen meat slicer has a stainless steel frame and a sharp alloy steel blade for cutting thin, even slices of frozen meat and vegetables. Thickness adjusts from 0.3 mm to 15 mm, which suits hot pot meats, shaved mutton rolls, potato slices and fruit garnishes.

Features

• Precise thickness control from 0.3 mm to 15 mm for hot pot preparation or everyday meal prep
• 17 cm alloy steel blade is detachable for sharpening and cuts smooth, even slices through frozen meat or root vegetables
• Rust-resistant stainless steel body is easy to clean and suitable for direct rinsing
• Double bearing handle system reduces effort and keeps cutting stable
• V-shaped support rack holds ingredients firmly in place so they do not slip or lose their shape
• Anti-slip suction feet add stability, and the foam handle with black padding gives a secure grip in cold conditions
• Fully manual, so no electricity is needed; works best with properly frozen, boneless meat

Specifications

• Blade material: Alloy steel
• Frame material: Stainless steel
• Slice thickness: Adjustable, 0.3 to 15 mm
• Blade length: 17 cm
• Handle length: Approx. 45 cm
• Mounting: Anti-slip suction feet
• Cleaning: Fully washable design
• Suitable for: Frozen beef, lamb, pork, carrot, potato, fruit, radish, rice cakes
• Weight: 2389 g

Package includes

• 1 x manual frozen meat slicer
• 1 x transparent meat cover
• 10 x fresh-keeping bags