
Mr
Mr Fothergill's Chilli Bhut Jolokia Chocolate Ghost pepper seeds are for growing extreme heat chilli plants in a sunny garden position. The Bhut Jolokia (Ghost pepper) is a super-hot chilli variety suited to warm Australian climates.
Suitable for growing in full sun garden beds or large pots in warm to tropical Australian conditions. Not suitable for part shade.
Mr Fothergill S Chilli Bhut Jolokia Chocolate Ghost Seeds are extremely hot chilli seeds, known for their intense heat and unique flavour profile.
The Mr Fothergill S Chilli Bhut Jolokia Chocolate Ghost Seeds produce one of the hottest chillies in the world, reaching approximately 900,000 SHU. These seeds yield plants that can be harvested in 11-13 weeks, producing chillies that are renowned for their slow burn. The heat begins to intensify after 30 seconds and can last for up to 30 minutes. Slightly milder than the red Bhut variety, these chillies have a distinct smokey undertone. Caution is advised when handling these seeds and fruits, as they are extremely hot and should be treated with care.
| Dimensions (W x H x D) | 73mm x 143mm x 5mm |
| Material | Seed |
| Colour | Other |
| Model Number | 6037 |
| Maturity (weeks) | 13 |
| Germination (Days) | 14 |
| Sow Depth (mm) | 5 |
| Planting Space (cm) | 40 |
| Suitable for Sunny Areas | Yes |
| Suitable for Part Shade Areas | No |
Mr Fothergill S Chilli Bhut Jolokia Chocolate Ghost Seeds are intended for experienced growers due to their extreme heat level.
