
Mr
Mr Fothergill's Mint Herb Garden Seeds let you grow your own culinary mint, a favourite herb with a distinctive aroma and flavour for the kitchen. The foliage releases a fresh scent when crushed and the plants can carry tiny flowers in late summer for a decorative touch in the garden.
Use fresh mint in soups, sauces and salads, or as the traditional accompaniment to lamb and new potatoes. Mint suits a contained bed or a pot, where it is easy to keep within bounds and pick as needed.
Mr Fothergill's Mint Herb Garden Seeds let you grow culinary mint at home, with a distinctive aroma and flavour for a range of dishes. The leaves give off a pleasant scent when crushed and plants can produce small flowers in late summer.
Seeds usually germinate in around 21 days.
Sow shallowly at about 1mm deep.
Allow about 30cm between plants.
Plants reach up to around 60cm.
It suits both sunny and part shade areas, in the garden or a container.
It works well in soups and sauces and as the classic partner to lamb and new potatoes.
