
Mr
Mr Fothergill's Squash Vegetable Spaghetti seed grows a novelty squash variety known for its spaghetti-like flesh. When cooked, the flesh falls away in strands, making it a popular alternative to pasta straight from the kitchen garden.
Sow in the garden to harvest your own yellow spaghetti squash. The flesh is solid when raw and separates into strands once cooked, so it can be served as a side dish or used in place of pasta. Fruit can be stored for several weeks after harvest.
Mr Fothergill's Squash Vegetable Spaghetti is a variety of squash that produces fruit with spaghetti-like flesh, serving as a substitute for pasta. This vegetable spaghetti is easy to grow and produces yellow fruit. The flesh is solid when raw and falls away in strands when cooked, resembling traditional pasta. It can be enjoyed as a side dish with butter and can be stored for several weeks, making it a versatile addition to your kitchen garden.
The variety produces yellow fruit.
When cooked, the flesh falls away in strands that resemble spaghetti, so it can be used as a pasta substitute.
It can be enjoyed as a side dish, for example with butter, or used in place of pasta in your favourite dishes.
Yes, the fruit can be stored for several weeks, making it a versatile addition to the kitchen garden.
